Sign up for our daily Newsletter and stay up to date with all the latest news!

Subscribe I am already a subscriber

You are using software which is blocking our advertisements (adblocker).

As we provide the news for free, we are relying on revenues from our banners. So please disable your adblocker and reload the page to continue using this site.
Thanks!

Click here for a guide on disabling your adblocker.

Sign up for our daily Newsletter and stay up to date with all the latest news!

Subscribe I am already a subscriber

US: Nation’s researchers team up to improve, protect roses

People should be able to stop and smell the roses, not spray them, said Dr. David Byrne, Texas A&M AgriLife Research rose breeder in College Station.

Byrne is part of two national specialty crop research projects aimed at toughening up roses’ ability to ward off diseases and other pestilences. He cited surveys in which the gardening public said the No. 1 desired trait is disease resistance.

“And I agree with them. That’s what I prefer,” Byrne said. “I don’t want to spray my roses.”

The first project, called RosBREED II, is a five-year effort by researchers studying a number of major fruit crops and roses. Byrne explained that the internationally loved flower is kin to apples, peaches, pears, strawberries, blackberries and cherries as part of the Rosaceae family.

Dr. David Byrne, Texas A&M AgriLife Research rose breeder, examines test roses at a plot near Mansfield, Texas. He is collaborating on two national studies to develop rose varieties that are resistant to diseases such as black spot and rose rosette. (Texas A&M AgriLife Research photo by Kathleen Phillips)

Click here to read the complete article at www.newswise.com.
Publication date: