Certified American Grown Field to Vase Dinner Tour is now live

The American Grown Field to Vase Dinner Tour, presented by the California Cut Flower Commission, announces the 2020 season. In its sixth season, this cross-country series of pop-up gatherings features seasonal, sustainable blooms on beautifully designed tablescapes dressed by top U.S. floral designers, while multi-course artisan meals are prepared by well-known farm-to-table chefs. 
 
Here's a look back at the past 5 years:

2020 Field to Vase locations
Known for stopping at America’s most beautiful flower farms, this year’s tour features amazing locations, and a return visit to one of the most popular stops.

Click here for more information.


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