As Mother's Day weekend draws near, U.S. Customs and Border Protection (CBP) agriculture specialists are reminding travelers of the rules surrounding the import of flowers and greenery from Mexico.
This time of year sees a surge in flower imports, which can pose a risk to American agriculture by bringing in pests and diseases. To protect U.S. crops and the environment, certain flowers, plants, and soil are not allowed to cross the border. These restrictions are in place to prevent the spread of invasive species and plant-related illnesses, which can damage crops and result in expensive containment efforts and limits on exports.
CBP agriculture specialists meticulously examine all flowers and plant materials entering the United States. This thorough inspection process involves physically shaking the flowers to dislodge any hidden insects and carefully using magnifying glasses to detect the presence of pests or diseases. When pests or diseases are found, CBP sends them to the U.S. Department of Agriculture, where experts employ digital imagery and other advanced technologies to accurately identify them.
While many flowers like roses and carnations are allowed entry after inspection, one commonly restricted flower is the Chrysanthemum, which is banned from entering the U.S. through passenger ports when brought in from Mexico. This measure helps stop the spread of harmful fungi such as Chrysanthemum White Rust, a disease that could seriously affect domestic flower producers.
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